Egger C., Hammer L., Marques de Sousa A. R., Portmann R. In vitro digestibility and protein quality assessment, the example of edible insects: History pitching success story. In: AGRO FOOD innovation forum. 19 September, Zürich. 2023, 1-9. Download englisch (3286 kB) Publikations-ID (Webcode): 54605 Link kopieren Per E-Mail versenden