Palumbo F., Bee G., Trevisi P., Badertscher R., Egger C., Girard M.

The level of hemicelluloses in lactating sow diets affects milk composition.

In: Book of Abstracts of the 72nd Annual Meeting of the European Federation of Animal Science, No 27. 30.08 - 03.09, Hrsg. EAAP, Wageningen Academic Publishers. 2021, 186.

Link: site internet EAAP

ISBN: 978-90-8686-366-2
Publikations-ID (Webcode): 47095 Per E-Mail versenden

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