Publikationen Giuseppe Bee

Bee, G., Franz, T., Gebert, S., Messikommer, R., Wenk, C.
Effect of energy supply and dietary fat sources on the fatty acid profile of the adipose tissue in growing-finishing pig.
Proceedings of the Society of Nutrition Physiology, 8, 1999, 0-137.

Bee, G., Seewer, Germaine J.F., Dufey, P.A.
Effect of healing herb (symphytum peregrinum) fed to pigs on meat quality traits (Poster).
Book of Abstracts Annual Meeting EAAP, 1999, 0-322.

Bee, G., Messikommer, R.
Enzymzusätze - eine Alternative zu AML im Futter beim Broiler?
Agrarforschung, 5, (3), 1998, 113-116.

Gebert, S., Bee, G., Messikommer, R., Pfirter, H.P.
Nahrungsfette und Vitamin E im Leghennenfutter.
Agrarforschung, 5, (7), 1998, 325-328.

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