Berger T., Brasca M., Buchner M., Bütikofer U., Castiglioni B., Fritsch L., Cremonesi P., Eliskases-Lechner F., Morandi S., Schwendimann L.
Foods, 14, (13), 2025, Article 2176.
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ISSN Online: 2304-8158
Digital Object Identifier (DOI): https://doi.org/10.3390/foods14132176
Publication-ID (Web Code): 59743
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