Vaishnav A., Singh H. B.

New and future developments in microbial biotechnology and bioengineering: Sustainable agriculture: Microorganisms as biostimulants.

Elsevier, Amsterdam. 2021, 392 pp.

ISBN: 978-0-323-85163-3
Digital Object Identifier (DOI): https://doi.org/10.1016/C2020-0-02062-1
Publication-ID (Web Code): 48534 Sending by e-mail