Wang Y., Ritzel C., Kaiser A., Mack G.
Nature parks as biodiversity boosters: Decomposing influencing factors of agri-environment scheme adoption.
In: 50. EAAE Kongress. 27 August, Bonn (DE). 2025.

Winter E., Hao Z., Keel S., Kay S., Mack G.
Potential of agroforestry for carbon sequestration in Switzerland and economic impacts.
In: SGA. 9 May, Liebefeld (CH). 2025.

Winter E., Hao Z., Keel S., Kay S., Mack G.
Potential of agroforestry for carbon sequestration in Switzerland and economic impacts.
In: EAAE Konferenz. 28 August, Bonn (DE). 2025.

Mack G., Bystricky M., El Benni N.
Shifting direct payments from food security to biodiversity.
In: EAAE Congress Food system transformation in challenging times. 27 August, Bonn (DE). 2025.

Mack G.
Model-based decision support for agricultural policy makers in Switzerland: Models, methods, ex-ante impact assessment.
In: EAAE Congress Food system transformation in challenging times. 28 August, Bonn (DE). 2025.

El Benni N., Wang Y., Ammann J., Mack G., Finger R.
A scoping review of nudges for enhancing agricultural policy.
Applied Economic Perspectives and Policy, In Press, 2025.

Taruella M., Huber R., El Benni N., Mack G., Schäfer D., Finger R.
Understanding farmer behaviour for successful climate change mitigation in voluntary initiatives.
Australian Journal of Agricultural and Resource Economics, In press, 2025.

Ammann J., Mack G., El Benni N., Saleh R.
Understanding public perceptions of smart farming technologies.
Food Quality and Preference, 2025, Articolo 105618.

Fiankor D.-D. D., Ritzel C., Irek J., Mack G.
The effect of Swiss free trade agreements on agricultural trade.
Kyklos, In Press, 2025.

Zantsi S., Mack G., Möhring A., Cloete K., Greyling J. C., Mann S.
South Africa's land redistribution: An agent-based model for assessing structural and economic impacts.
Agrekon, 64, (2), 2025, 93-112.

Ammann J., Liechti C., Mack G., Saleh R.
Turning imperfection into impact: Why consumers choose suboptimal potatoes.
In: SGA Tagung. 9 May, Liebefeld (CH). 2025.

Ammann J., Mack G., El Benni N., Saleh R.
Consumers favour products with a sustainability levy for animal welfare over environmental sustainability: Between market protection and distortion.
In: SGA Tagung. 8 May, Liebefeld (CH). 2025.

Ritzel C., Kaiser A., Wang Y., Mack G.
The role of social and personal norms in biodiversity conservation: A segmentation of Swiss farmers.
In: 53. Jahrestagung der Schweizerischen Gesellschaft für Agrarwirtschaft und Agrarsoziologie (SGA). 8 May, Ed. Schweizerische Gesellschaft für Agrarwirtschaft und Agrarsoziologie (SGA), Liebefeld (CH). 2025.

Kaiser A., Wang Y., Klein N., Mack G., Ritzel C.
Landscape features on farms: Evidence on factors influencing their quantity and ecological value.
Ecological Economics, 235, 2025, Articolo 108646.

Liechti C., Mack G., Walther B., Ammann J.
Transforming plant-based milk alternatives for better health.
LWT-Food Science and Technology, 223, 2025, Articolo 117787.

Ammann J., Arbenz A., Mack G., Siegrist M.
Data on Swiss consumers' support for different policies aiming to increase sustainability in food consumption and assessment of actor responsibility.
Data in Brief, 60, 2025, Articolo 111570.

Ammann J., Mack G., Saleh R.
Data on Swiss consumers' perception of different types of sustainability levies, agriculture and willingness to choose suboptimal potatoes in different settings.
Data in Brief, 60, 2025, Articolo 111551.

Liechti C., Mack G., Ammann J.
Does label information reflect product properties? A Swiss case study of plant-based milk alternatives.
Applied Food Research, 5, (1), 2025, 1-11.

Ritzel C., Kaiser A., Wang Y., Mack G.
The role of social and personal norms in biodiversity conservation: A segmentation of Swiss farmers.
Journal of Environmental Management, 377, 2025, Articolo 124605.

Ammann J., Arbenz A., Mack G., Siegrist M.
Consumer support of policy measures to increase sustainability in food consumption.
Food Policy, 131, 2025, Articolo 102822.