Blatter A., Rehak K., Sidiropoulou D., Inderbitzin J., Hiltbrunner J.
Organic lentil production in Switzerland: Evaluation of genotypes for agronomical, qualitative, and sensory traits.
Agronomy, (16), 2026, Articolo 1013.

Wüst S., Blatter A., Simon N., Oppliger C., Hiltbrunner J.
Agronomic and economic complementarity promotes substantial gains in a pea-lentil intercrop.
In: 5th International Legume Society Conference. 8 June, Dubrovnik (HR). 2026.

Vogelgsang S., Carmenati F., Schlup Y., Six J., Haesaert G.
CROPDIVA: Enhancing European agrobiodiversity.
In: 5th International Legume Society conference. 8 June, Ed. ILS, Dubrovnik (HR). 2026.

Blatter A., Wüst S., Hiltbrunner J., Vonzun S., Messmer M., Schneider M.
Investigating mixed cropping systems with pea and lentils for climate smart and demand oriented agriculture.
In: ILS4 - Fourth International Legume Society Conference. 19-22 September, Granada. 2023, 50-51.

Vonzun S., Blatter A., Wüst S., Hiltbrunner J., Schneider M., Messmer M.
Investigating mixed cropping systems with pea and lentils for climate-smart and demand oriented agriculture.
In: Fourth International Legume Society Conference 2023. 19 September, Granada. 2023, 1.

Hiltbrunner J., Wüst S., Blatter A., Vonzun S., Klaiss M., Messmer M.
Optimierung des Mischkultursystems Erbse-Gerste zur Sicherung der lokalen Eiweissversorgung.
In: Feldrundgänge & Präsentation Projekt PROMISE 2023. Juni, Ed. Agroscope, Stiegenhof, Arenenberg, Utzenstorf & Sargans. 2023.

Blatter A., Wüst S., Vonzun S., Haug B., Meyer M., Messmer M.M., Hiltbrunner J.
Nachhaltige Proteinversorgung mit Mischkulturen in der Schweiz: Erbse und Linse im Fokus.
In: . Bulletin 32. 2022, 10-11.

Vonzun S., Messmer M. M., Hiltbrunner J., Wüst S., Blatter A., Oppliger C., Haug B., Wille L., Hohmann P.
Optimising species complementarities in mixed cropping systems to secure local protein supply.
In: Intercropping for Sustainability Conference. 18. Januar, Ed. Association of Applied Biologists, Virtual via Zoom. 2021, 1.

Vonzun S., Messmer M., Hiltbrunner J., Wüst S., Blatter A., Oppliger C., Haug B., Wille L., Hohmann P.
Optimising species complementarities in mixed cropping systems to secure local protein supply.
In: Intercropping for Sustainability Conference. 18.01., Ed. FIBL & Agroscope, Virtual via Zoom - Association of Applied Biologists. 2021, 1.

Blatter A., Buri A., Sididopoulou D., Gruber S., Hiltbrunner J.
Peas (Pisum sativum) or oat (Avena sativa) - what fits better with lentil (Lens culinaris) in mixed cropping?
In: ESA Congress. 01. September, Ed. University of Sevilla, Sevilla. 2020.