Tretola M., Ferrari L., Luciano A., Mazzoleni S., Rovere N., Fumagalli F., Ottoboni M., Pinotti L.

Sugary vs salty food industry leftovers in postweaning piglets: effects on gut microbiota and intestinal volatile fatty acid production.

Animal, 16, (7), 2022, 1-10.

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ISSN Print: 1751-7311
ISSN Online: 1751-732X
Digital Object Identifier (DOI): https://doi.org/10.1016/j.animal.2022.100584
Publikations-ID (Webcode): 49835 Per E-Mail versenden

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