Girard M., Grosse Brinkhaus A., Bee G., Battacone G., Nudda A., Dohme-Meier F.
Increasing sainfoin proportion in dairy cows diets modifies fatty acid profile in milk.
In: Proceedings of the Society of Nutrition Physiology. Volume 27, 2018, Hrsg. Society of Nutrition Physiology, DLG-Verlag, Frankfurt am Main, Germany. 2018, 185-185.
Girard M., Dohme-Meier F., Ampuero S., Grosse Brinkhaus A., Arrigo Y., Wyss U., Bee G.
Modification of the proportion of extractable and bound condensed tannins in birdsfoot trefoil (Lotus corniculatus) and sainfoin (Onobrychis viicifolia) during wilting, ensiling and pelleting processes.
Biotechnology in Animal Husbandry, 34, (1), 2018, 1-19.
Reiche A.-M., Oberson J.-L., Silacci P., Dufey P.-A., Dohme-Meier F., Hess H. D., Terlouw E.M.C.
Impact of acute supplementary stress at slaughter on physiology and meat quality of fattening bulls.
In: Proceedings of the Society of Nutrition Physiology. Volume 27, Hrsg. Society of Nutrition Physiology, DLV-Verlag, Franfurt a. M., Deutschland. 2018, 165.
Böttger C., Dohme-Meier F., Südekum K.-H., Wyss U.
Effect of differently conserved herbage on nitrogen efficiency in dairy cows.
In: Proceedings of the Society of Nutrition Physiology. Volume 27, 2018, Hrsg. Society of Nutrition Physiology, DLG Verlag GmbH, Frankfurt a.M. Deutschalnd. 2018, 63.
Reiche A.-M., Oberson J.-L., Silacci P., Dufey P.-A., Dohme-Meier F., Hess H. D., Terlouw E.M.C.
Impact of acute supplementary stress at slaughter on physiology and meat quality of fattening bulls.
In: 72. Jahrestagung der Gesellschaft für Ernährungsphysiologie. 13.03., Göttingen, Deutschland. 2018.
Grosse Brinkhaus A., Bee G., Schwarm A., Kreuzer M., Dohme-Meier F., Zeitz J.O.
Rumen microbial protein synthesis and nitrogen efficiency as affected by tanniferous and non-tanniferous forage legumes incubated individually or together in Rumen Simulation Technique.
Journal of the Science of Food and Agriculture, 98, 2018, 1712-1718.
Gross J.J., Zbinden R.S., Dohme-Meier F., Bruckmaier R.M.
Adrenal cortex reactivity in dairy cows differs between lactational stages and between different feeding levels.
Journal of Animal Physiology and Animal Nutrition, 102, (online), 2018, e309-e315.
Heublein C., Dohme-Meier F., Südekum K.-H., Bruckmaier R.M., Thanner S., Schori F.
Impact of cow strain and concentrate supplementation on grazing behaviour, milk yield and metabolic state of dairy cows in an organic pasture-based feeding system.
Animal, 11, (7), 2017, 1163-1173.
Wyss U., Girard M., Grosse Brinkhaus A., Dohme-Meier F.
Proteinfraktionen in drei Leguminosenarten.
Agrarforschung Schweiz, 8, (6), 2017, 220-225.
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Reiche A.-M., Hankele A.K., Dohme-Meier F., Dufey P.-A., Ulbrich S.E.
Influences of sex and daytime on the cortisol response to ACTH in young beef calves.
ETH-Schriftenreihe zur Tierernährung, 40, 2017, 197-200.
Müller E., Münger A., Schwinn A.-C., Gross J.J., Bruckmaier R.M., Mandel R., Dohme-Meier F.
Effect of an acute metabolic challenge on blood and behavior traits of grazing dairy cows.
ETH Schriftenreihe zur Tierernährung, 40, 2017, 191-193.
Gross J.J., Zbinden R.S., Dohme-Meier F., Bruckmaier R.M.
Feeding level and lactational stage affect adrenal cortex reactivity in dairy cows.
ETH Schriftenreihe zur Tierernährung, 40, 2017, 175-180.
Grandl F., Vanlierde A., Colinet F.G., Vanrobays M.-L., Grelet C., Dehareng F., Gengler N., Soyeurt H., Kreuzer M., Schwarm A., Münger A., Dohme-Meier F.
Anwendung einer Schätzgleichung für Methanemissionen aus Milch-MIR-Spektren auf Daten der Schweizer Milchkuhpopulation.
ETH-Schriftenreihe zur Tierernährung, 40, 2017, 94-95.
Denninger T.M., Dohme-Meier F., Schwarm A., Vanlierde A., Kreuzer M., Dufey P.-A., Münger A.
Comparison of methane emission measured with two methods and ruminal fermentation traits in grazing dairy cows.
ETH-Schriftenreihe zur Tierernährung, 40, 2017, 74-81.
Grosse Brinkhaus A., Bee G., Silacci P., Kreuzer M., Dohme-Meier F.
Feeding of sainfoin affects nitrogen turn over and alters milk fatty acid profile of dairy cows.
Bulletin SGPW-SSA, 29, 2017, 14.
Münger A., Arrigo Y., Dohme-Meier F.
Effekte löslicher Kohlenhydrate in einer Grünfutterration bei Milchkühen.
Bulletin SGPW-SSA, 29, 2017, 30-31.
Seoni E., Rothacher M., Dubois S., Battacone G., Dohme-Meier F., Bee G.
Effect of Birdsfoot trefoil and dietary protein level on growth performance and fatty acid composition of the intramuscular fat of lamb loins.
In: 71st Conference. 14th -16th March, Hrsg. Society of Nutritional Physiology, Göttingen. 2017, 103.
Dohme-Meier F., Denninger T.M., Dufey P.-A., Martin C., Rochette Y., Schwarm A., Kreuzer M., Münger A.
Methane emissions from grazing dairy cows: comparison of data using the sulphur hexafluoride tracer technique and the GreenFeed system.
In: 71st Conference. 14th- 16th March, Hrsg. Society of Nutrition Physiology, Göttingen. 2017, 44.
Gross J.J., Zbinden R.S., Dohme-Meier F., Bruckmaier R.M.
Effects of lactational stage and feeding level on adrenal cortex reactivity in dairy cows.
In: 71st Conference. 14th -16th March, Hrsg. Society of Nutrition Physiology, Göttingen. 2017, 27.
Grosse Brinkhaus A., Wyss U., Arrigo Y., Girard M., Bee G., Zeitz J.O., Kreuzer M., Dohme-Meier F.
In vitro ruminal fermentation characteristics and utilisable CP supply of sainfoin and birdsfoot trefoil silages and their mixtures with other legumes.
Animal, 11, (4), 2017, 580-590.