Arrigoni E., Reif C., Berger F., Baumgartner D., Nyström L.
Effect of genotype and growing conditions on lutein and beta-carotene content of green leafy Brassica species.
In: Book of Abstracts and Proceedings of the 7th International Congress on Pigments in Food. 18.06.2013, Publ. Coïsson J.D., Travaglia F., Arlorio M., Università degli Studi del Piemonte Orientale, Novara I. 2013, 30-33.
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