von Ow A., Djanibekov U., Nemecek T.
Zukunftsbild eines nachhaltigen Schweizer Ernährungssystems: Wirkungsanalyse von Zielvorgaben.
Agroscope Science, 229, 2026, 1-72.

Sauer C., Lutz M., Fischer S., Albertoni L., Ortelli S., Herren P.
Gemüsebau Info 15/2026.
Agroscope, Wädenswil. 13. Mai, 2026, 8 pp.

Jung M., Hänni B., Muranty H., Patocchi A.
QTL mapping and genomic prediction of resistance to apple blotch (Diplocarpon coronariae).
Molecular Breeding, 46, 2026, Article 44.

Huguenin-Elie O., Stutz C. J., Gago R., Lüscher A.
As it became warmer from 1982 to 2024, yield decrease of a hay meadow depended on the frequency of defoliation.
Grassland Science in Europe, 31, 2026, 205-207.

Mann S., Holzkaemper A., Liebisch F.
Drivers, pressure or state – comparing different options for incentivizing nitrate leaching mitigation in agriculture.
Journal of Environmental Planning and Management, In Press, 2026.

Tintrop L.
Analytical Mapping Reveals the Inherent Heterogeneity of Swiss Hard Cheese: Highlights of Analytical Sciences in Switzerland.
Chimia, 80, (4), 2026, 264.

Looser V., Purtschert-Montenegro G., von Ah U., Weik D., Wagner E., Hummerjohann J., Egger C., Stoffers H., Arias E. M., Ingenhoff J.-E., Schmidt R., Bachmann H.-P., Nemati G.
Inhibition of Bacillus cereus growth by fermentation of sunflower seed oil press cake for cheese alternatives.
Future Foods, 13, 2026, Article 101017.

Quaglino R., Kambor J.
Vom Wald in die Kirschenanlage: Der Buchenspringrüssler.
Obst+Wein, 162, (5), 2026, 14-16.

Häusler M.-M., Zabel A., Bonev P.
Der neue Förderbeitrag für regionale Biodiversität und Landschaftsqualität.
Agrarforschung Schweiz, 17, 2026, 83-90.

Beaurepaire A., Straub L., Naree S., Maitip J., Cook S., Chen J., Neumann P., Powell G. S., Ellis J. D., Evans J. D., Suwannapong G.
First report of small hive beetles infesting eastern and western honey bee, colonies in Thailand.
Journal of Apicultural Research, In Press, 2026.