Agroscope researchers' publications can be found in the Institutional Repository. If the PDF of the publication is freely available, it can be downloaded. Otherwise, the publication reference will inform you of where the paper was published.

New Publications

Sauer C., Lutz M., Fischer S., Albertoni L., Ortelli S., Herren P.
Gemüsebau Info 19/2026.
Agroscope, Reckenholz. 10. Juni, 2026, 10 pp.
other Languages: french

Silva G. A., Sieverding E., Santos V. M., Castillo C., da Silveira S. V., de Oliveira T. G. L., de Assis D. M. A., de Souza V. P. D., Corazon-Guivin M. A., Sánchez-Castro I., Palenzuela J., Oehl F.
Revision of Ambisporaceae, with three new genera, one new species and an identification key for all species currently attributed to this family.
Journal of Applied Botany and Food Quality, 99, 2026, 43-59.

Gemma F., Gravalon P., Perren S. M.
Feuerbrand-Bekämpfungsversuch 2025: Ein Produkt sticht heraus.
Schweizer Obst = Fruits suisses, 2, 2026, 13-14.
other Languages: french

Seidel F., Álvaro-Fuentes J., Bolinder M. A., Di Bene C., Diacono M., Diaz-Pines E., Götzinger S., Kätterer T., Keel S., Keiblinger K. M., Leifeld J., Lesschen J. P., Panagea I., Rasse D., Rosinger C. and others
Feasible carbon sequestration potential in European agricultural mineral soils through improved management.
European Journal of Soil Science, 77, (3), 2026, Article e70357.

Blum T.
Zwischen Tradition und Innovation.
Die Kleinbrennerei, 6, 2026, 18-19.

Musa T.
Krautfäule-Bulletin.
Agroscope. 10. Juni, 2026, 1 p.
other Languages: french

Looser V.
Fermentation against Bacillus cereus in plant based foods.
In: World Food Safety Day: Innovation CATALYSEs Food Safety , Bridging Science & Practice. 8. June, Publ. CATALYSE Community of Practice, Agroscope, Swiss Food Research, Swiss Biosafety Network and Nofima, Bern (CH). 2026.

Kuske Pradal S., Egger B., Kambor-Prieur J.
Goldafter: Euproctis chrysorrhoea.
Agroscope. Merkblatt Nr. 261, 2026, 2 pp.
other Languages: french | italian

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