Tretola M., Ferrari L., Luciano A., Mazzoleni S., Rovere N., Fumagalli F., Ottoboni M., Pinotti L.

Sugary vs salty food industry leftovers in postweaning piglets: effects on gut microbiota and intestinal volatile fatty acid production.

Animal, 16, (7), 2022, 1-10.

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ISSN Print 1751-7311
ISSN en ligne: 1751-732X
Digital Object Identifier (DOI): https://doi.org/10.1016/j.animal.2022.100584
ID publication (Code web): 49835 Envoyer par e-mail

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