Carboni E., Manzocchi E., Silacci P., Novara V., Grilli V. Z., Matroeni C., Gallo A.
Comparison of enzymatic methods for estimating organic matter digestibility in forages.
Dans: EAAP Regional Meeting. 22 May, Ed. EAAP, Università di Sassari, Sassari (IT). 2026, 90.
Téléchargement anglais (125 kB)
ID publication (Code web): 62689 Envoyer par e-mail
