Bee, G., Jacot, S., Guex, G., Biolley, C.

Effects of two supplementation levels of linseed combined with CLA or tallow on meat quality traits and fatty acid profile of adipose and different muscle tissues in slaughter pigs.

Animal, 2, (5), 2008, 800-811.

Segnatura: PUB 2008/3891*
ID pubblicazione (Codice web): 10092 Inviare via e-mail

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