Thönen L., 							Hummerjohann J., Schwendimann L., 							Marti Serrano E.			
				
			
			
		
 Phenotypic and genotypic characterization of antibiotic-resistant bacteria from Swiss ready-to-eat meat products. 
			
			
Frontiers in Microbiology, 16, 2025, Articolo 1649307. 				
					
