Martin Hernandez M. d. C., Burnand D., Jud Khan C., Portmann R., Egger C.

Interaction of magnetic silica nanoparticles with food proteins during in vitro digestion : Interaction of magnetic silica nanoparticles with food proteins during in vitro digestion.

LWT-Food Science and Technology, 152, (112303), 2021.

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Digital Object Identifier (DOI): https://doi.org/10.1016/j.lwt.2021.112303
Publikations-ID (Webcode): 46950 Per E-Mail versenden

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