Bosset, J.O., Berger, T., Bühler-Moor, U., Bütikofer, U., Collomb, M., Dafflon, O., Gauch, R., Jeangros, B., Lavanchy, P., Mariaca, R., Scehovic, J., Sieber, R.

Comparison of some highland and lowland gruyère-type cheese of Switzerland: A study of their potential PDO/AOC/AOP characteristics.

In: 5th Plenary Meeting with Cost'95 action 1997. 27.-28.11., Hrsg. COST, Besançon. 1999, 153-158.

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Publikations-ID (Webcode): 10567 Per E-Mail versenden

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