Hadorn, R., Eberhard, P., Guggisberg, D., Piccinali, P., Schlichtherle-Cerny, H., Scherrer, D., Bee, G.

Effect of fat score on the quality of various meat products.

Poster: 52nd ICoMST, Dublin, 13th ?18th August 2006, 2006.

Download englisch (102 kB)

Signatur: PUB 2006/3257*
Publikations-ID (Webcode): 13028 Per E-Mail versenden

Facebook X Xing LinkedIn