Bee, G., Jacot, S., Guex, G., Biolley, C.

Effects of two supplementation levels of linseed combined with CLA or tallow on meat quality traits and fatty acid profile of adipose and different muscle tissues in slaughter pigs.

Animal, 2, (5), 2008, 800-811.

Call Number: PUB 2008/3891*
Publication-ID (Web Code): 10092 Sending by e-mail

Facebook X Xing LinkedIn