Bachmann H.-P., Berthoud-dit-Gallon Marchand H., Beuret V., Beutler E., Bräunlich S., Dubois S., Egger C., Fleuti C., Fröhlich M. T., Fuchsmann P., Guggisberg D., Inderbitzin J., Marzohl D., Portmann R., Schmidt R., Shani N., Wacker S.
Authentizität von Walliser Roggenbrot AOP.
Agroscope Science, 225, 2026, 1-111.
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ISSN Online: 2296-729X
Digital Object Identifier (DOI): https://doi.org/10.34776/as225g
Publication-ID (Web Code): 62079
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