Keller T., da Silva A. P., Tormena C. A., Giarola N. F. B., Cavalieri K. M. V., Stettler M., Arvidsson J.
SoilFlex-LLWR: linking a soil compaction model with the least limiting water range concept.
Soil Use and Management, 31, (2), 2015, 321-329.
Storari M., Wüthrich D., Bruggmann R., Berthoud-dit-Gallon Marchand H., Arias E.
Draft genome sequences of Clostridium tyrobutyricum strains FAM22552 and FAM22553, isolated from Swiss semihard red-smear cheese.
Genome, 2, (3), 2015, 1-2.
Adank A.
Publikationen Agroscope 2014: Liste der Agroscope Publikationen.
Agroscope, Zürich. Juni, 2015, 1-58 pp.
Adank A.
Publikationen Agroscope 2014: Peer-reviewed.
Agroscope, Zürich. Juni, 2015, 1-16 pp.
Wyss U.
Einfluss von Salz beim Dürfutter.
BauernZeitung, 22, 2015, 28.
Guldimann K., Wyss U.
"Lohnunternehmer als Silierprofi".
Schweizer Landtechnik, 5, 2015, 26-27.
Gutzwiller A., Schlegel P.
Mineralstoffgehalt der Knochen von Sauen als Indikator für die Kalzium- und Phosphorversorgung.
ETH-Schriftenreihe zur Tierernährung, 38, 2015, 174-176.
Girard M., Dohme-Meier F., Wechsler D., Kreuzer M., Bee G.
Can condensed tannins from legumes affect milk and cheese quality?
ETH-Schriftenreihe zur Tierernährung, 38, 2015, 146-148.
Lüdin P., Von Ah U., Shani N.
Langer Weg zur perfekten Starterkultur.
Alimenta, 8, 2015, 30-31.
Pfister C. , Wetter O. , Bràzdil R. , Dobrovlny P. , Glaser R. , Luterbacher J. , Seneviratne S. I. , Zorita E. , Alcoforado M.-J. , Barriendos M. , Bieber U. , Burmeister K. H. , Camenisch C. , Contino A. , Grünewald U. and others
Tree-rings and people - diffrerent views on the 1540 megadrought. Reply to Büntgen et al. 2015.
Climatic Change, online, (27 mai), 2015.
Baroffio C.
Newsletter Drosophila suzukii - März 2015.
Agroscope Transfer, 79, 2015.
other Languages:
Baroffio C., Kuonen F.
Newsletter Drosophila suzukii - April 2015.
Agroscope Transfer, 80, 2015.
other Languages:
Levy Häner L., Stamp P., Kreuzer M., Herrera J. M., Pellet D.
Environmental effects on the expression of genotypic differences in wheat grain viscosity.
Crop Science, 55, (3), 2015, 1311-1319.
Baroffio C., Kuonen F.
Newsletter Drosophila suzukii - May 2015.
Agroscope Transfer, 81, 2015.
other Languages:
Glauser A., Burger D., van Dorland H.A., Gygax L., Bachmann I., Howald M., Bruckmaier R.M.
No increased stress response in horses on small and electrically fenced paddocks.
Applied Animal Behaviour Science, 167, 2015, 27-34.
Suter M., Connolly J., Finn J. A., Loges R., Kirwan L., Sebastià M.-T., Lüscher A.
Nitrogen yield advantage from grass–legume mixtures is robust over a wide range of legume proportions and environmental conditions.
Global Change Biology, 21, (6), 2015, 2424-2438.
Pulver D., Hungerbühler M.
Wo Prosecco «Superiore» ist.
Schweizer Zeitschrift für Obst- und Weinbau, 151, (8), 2015, 7-10.
Schwendimann L., Guggisberg D., Freiburghaus C., Silacci P., Scherrer D., Stoffers H.
Influence of storage time of raw material on color and lipid oxidation of cooked sausage.
In: 61st International Congress of Meat Science and Technology. 23-28th August, Publ. INRA, French National Institute for Agricultural Research, Clermont-Ferrand, France. 2015, 198-201.
Chollet M., Gille D., Piccinali P., Bütikofer U., Stoffers H., Walther B.
Beliefs and concerns about dairy products in the Swiss older adult population.
Journal of Nutrition & Food Sciences, 5, (3), 2015, 365-371.
Krüger J. P., Leifeld J., Glatzel S., Szidat S., Alewell C.
Biogeochemical indicators of peatland degradation – a case study of a temperate bog in northern Germany.
Biogeosciences, 12, (10), 2015, 2861-2871.