Rüegg, M., Blanc, B., Lüscher, M.

Hydration of casein micelles: kinetics and isotherms of water sorption of micellar casein isolated from fresh and heat-treated milk.

Journal of Dairy Research, 46, 1979, 325-328.

Call Number: PUB Liebefeld
Publication-ID (Web Code): 15513 Sending by e-mail

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