Challenges in assessing the environmental impacts of crop production and horticulture: Chapter 6.
Dans: Environmental assessment and management in the food industry - Life cycle assessment and related approaches. 28. September 2010, Ed. Ulf Sonesson, Johanna Berlin, Friederike Ziegler, Woodhead Publishing Limited, Oxford a.o. 2010, 98-116.
ISBN: 978-1-84569-552-1
ID publication (Code web): 25617
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