Lüthi K., Sullmann J., Schweizer S.
Versuchsreihe mit zukunftsfähigen Obstsorten läuft.
Schweizer Obst = Fruits suisses, 1, 2023, 40.

Ammann J., Egolf A., Nuessli Guth J., Siegrist M.
Experimental validation of the food disgust scale using olfactory stimuli.
Food Quality and Preference, 107, 2023, 1-20.

Muder A., Garming H., Dreisiebner-Lanz S., Kerngast K., Rosner F., Kličková K., Kurthy G., Cimer K., Bertazzoli A., Altamura V., De Ros G., Zmarlicki K., de Belém Costa Freitas M., Duarte A., Bravin E. und weitere
Apple production and apple value chains in Europe.
European Journal of Horticultural Science, 87, (6), 2023, 1-22.

Berger T., Egger C., Fleuti C.
Jahresbericht NRL : Milch und Milchprodukte (MMP).
Hrsg. Agroscope, 31.01., 2023, 7 S.

Saegerman C., Humblet M.-F., Leandri M., Gonzalez G., Heyman P., Sprong H., L’Hostis M., Moutailler S., Bonnet S. I., Haddad N., Boulanger N., Leib S. L., Hoch T., Thiry E., Bournez L. und weitere
First expert elicitation of knowledge on possible drivers of observed increasing human cases of tick-borne encephalitis in Europe.
Viruses, 15, (3), 2023, 1-35.

Bystricky M., Bretscher D., Schori F., Mack G.
Reducing feed-food competition with direct payments? An ex-ante assessment of economic and environmental impacts.
Q Open, 2023, 1-25.

López-Angulo L., Stefan L., Engbersen N., Schöb C.
Ecological and evolutionary effects of crop diversity decrease yield variability.
Journal of Ecology, 2023, 1-12.

Casanelles-Abella J., Fontana S., Meier E., Moretti M. , Fournier B.
Spatial mismatch between wild bee diversity hotspots and protected areas.
Conservation Biology, 2023, 1-46.

Mahillon M., Brodard J., Kellenberger I., Blouin A., Schumpp O.
A novel weevil-transmitted tymovirus found in mixed infection on hollyhock.
Virology Journal, 20, 2023, 1-10.

Drissner D., Stergiou M. T.
Safety of food and beverages : Fruits and vegetables.
In: Reference Module in Food Science. Elsevier. 2023.

Gonthier J., Arnó J., Romeis J., Collatz J.
Few indirect effects of baculovirus on parasitoids demonstrate high compatibility of biocontrol methods against Tuta absoluta.
Pest Management Science, 79, (4), 2023, 1431-1441.

Stäheli N., Dekumbis V., Sutter L., Egger B.
La guêpe samourai détectée en Valais.
Vignes et Vergers, 3, 2023, 6.

Blum T., Petignat-Keller S.
Hrsg. Agroscope, Informationsblatt 10h, 2023, 1 S.
weitere Sprachen: französisch | italienisch

Liang X., Christensen J. H., Bucheli T., Juul Nielsen N.
Source-supported suspect screening (4S) of phytotoxins in terrestrial and aquatic environments : A field study of Lupinus angustifolius L. (Blue Lupin).
Environmental Science & Technology, 57, (6), 2023, 2333-2340.

Sullmann J., Gravalon P., Perren S., Hollenstein R.
Feuerbrandrobuste Unterlagen in der Praxis.
Besseres Obst, 68, (2), 2023, 16-19.

Guichard M., Dainat B., Dietemann V.
Prospects, challenges and perspectives in harnessing natural selection to solve the ‘varroa problem’ of honey bees.
Evolutionary Applications, 2023, 1-16.

Bravin E., Serve Hanna Charlotte
Journée agriqphotovoltaïque dans la culture des fruits.
Vignes et Vergers, 1, 2023, 13-13.

Bravin E., Heitkämper K., Total R., Keller M.
Kostenvorteil hängt vom Unkraut ab.
Der Gemüsebau / Le Maraîcher, 1, 2023, 32-33.
weitere Sprachen: französisch

Brouwers S., Simmler M., Savary P., Scriba-Janulis M.
Towards a novel method for detecting atypical lying down and standing up behaviors in dairy cows using accelerometers and machine learning.
Smart Agricultural Technology, 4, 2023, 1-11.

Moretti D. M., Baum C. M., Ehlers M.-H., Finger R., Bröring S.
Exploring actors' perceptions of the precision agriculture innovation system : A Group Concept Mapping approach in Germany and Switzerland.
Technological Forecasting and Social Change, 189, 2023, 1-15.

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