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Feed-food and land use competition of lowland and mountain dairy cow farms.
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Are athletes environmental champions? LCA case study in sports nutrition.
In: 13th International Conference on LCA of foods 2022. 13. octobre, Publ. Universidad Católica del Perú, Lima (Peru). 2022.
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To what extent do food imports and their origin affect the environmental impact of the Swiss agricultural sector?
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OptiSignFood: developing more sustainable food products through artificial intelligence.
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Environmental impact, micronutrient adequacy, protein quality, and fatty acid profiles of plant-based beverages compared with cow's milk: A sustainability assessment.
The Lancet Planetary Health, 6, (S8), 2022.
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In: 12. Ökobilanzplattform Land- und Ernährungswirtschaft. 31. Mai, Publ. Agroscope, Zürich. 2022, 1.
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Reconciling regionally-explicit nutritional needs with environmental protection by means of nutritional life cycle assessment.
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