Badertscher R., Freiburghaus C., Wechsler D., Irmler S.

Validated method for the determination of propane-1,2-diol, butane-2,3-diol, and propane-1,3-diol in cheese and bacterial cultures using phenylboronic esterification and GC–MS.

Food Chemistry, 230, 2017, 372-377.

Link: ScienceDirect

ISSN Print: 0308-8146
ISSN Online: 1873-7072
ID pubblicazione (Codice web): 38797 Inviare via e-mail

Facebook X Xing LinkedIn