Wittwer R., Klaus V., Richter F., van der Heijden M.
Ökosystemleistungen und Multifunktionalität in der Landwirtschaft messen und bewerten.
Agroscope Science, 182, 2024.
other Languages: french

Oliveira E. M., Wittwer R., Hartmann M., Keller T., Buchmann N., van der Heijden M.
Effects of conventional, organic and conservation agriculture on soil physical properties, root growth and microbial habitats in a long-term field experiment.
Geoderma, 447, 2024.

Sun Q., Gilgen A.K., Wittwer R., von Arx G., van der Heijden M., Klaus V., Buchmann N.
Drought effects on trait space of winter wheat are independent of land management.
New Phytologist, 243, (2), 2024, 591-606.

Wittwer R., van der Heijden M.
Die Multifunktionalität von Ackerbausystemen bewerten.
In: BGS - SPGW - SPG Jahrestagung 2024. 21. März, Zollikofen (CH). 2024.

van der Heijden M.
Mycorrhizas: Ondergrondse Schimmelnetwerken.
In: Gezond met microben. Publ. Ben Lugtenberg. 2024, 134-138.

Zhang C., de Pasquale S., Hartman K., Stanley C. E., Berendsen R. L., van der Heijden M.
The microbial contribution to litter decomposition and plant growth.
Environmental Microbiology Reports, 16, (1), 2024, 1-15.

Jia Y., van der Heijden M., Valzano A., Jocher M., Walder F.
Mycorrhizal fungi mitigate nitrogen losses of an experimental grassland by facilitating plant uptake and soil microbial immobilization.
Pedosphere, 34, (2), 2024, 399-410.

van der Heijden M.
Het One Health Concept en Bodem-Microbiomen.
In: Gezond met microben. Publ. Ben Lugtenberg. 2023, 127-129.

Demarmels R., Bender S. F.
Mit vergrabenen Unterhosen die Bodenfruchtbarkeit beurteilen.
Kartoffelbau, 74, (3), 2023, 1-4.

Hartman K., Schmid M. W., Bodenhausen N., Bender S. F., Valzano A., Schlaeppi K., van der Heijden M.
A symbiotic footprint in the plant root microbiome.
Environmental Microbiome, 18, 2023, 1-16.

Anthony M., Bender S. F., van der Heijden M.
Enumerating soil biodiversity.
Proceedings of the National Academy of Sciences, 120, (33), 2023, 1-9.

Romero Blanch F., Argüello A., de Bruin S., van der Heijden M.
The plant–mycorrhizal fungi collaboration gradient depends on plant functional group.
Functional Ecology, 37, (9), 2023, 2386-2398.

Toda M., Walder F., van der Heijden M.
Organic management and soil health promote nutrient use efficiency.
Journal of Sustainable Agriculture and Environment, 2, (3), 2023, 215-224.

Feng M., Varliero G., Qi W., Stierli B., Edwards A., Robinson S., van der Heijden M., Frey B.
Microbial dynamics in soils of the Damma glacier forefield show succession in the functional genetic potential.
Environmental Microbiology, 25, (12), 2023, 3116-3138.

Lutz S., Bodenhausen N., Hess J., Valzano A., Waelchli J., Deslandes-Hérold G., Schlaeppi K., van der Heijden M.
Soil microbiome indicators can predict crop growth response to large-scale inoculation with arbuscular mycorrhizal fungi.
Nature Microbiology, 8, 2023, 2277-2289.

Bender S. F., Schulz S., Martínez‐Cuesta R., Laughlin R. J., Kublik S., Pfeiffer‐Zakharova K., Vestergaard G., Hartman K., Parladé E., Römbke J., Watson C. J., Schloter M., van der Heijden M.
Simplification of soil biota communities impairs nutrient recycling and enhances above‐ and belowground nitrogen losses.
New Phytologist, 240, (5), 2023, 1-15.

Klein T., Rog I., Livne-Luzon S., van der Heijden M., Körner C.
Belowground carbon transfer across mycorrhizal networks among trees: Facts, not fantasy.
Open Research Europe, 3, 2023, 1-7.

Wittwer R., Klaus V., Oliveira Miranda E., Sun Q., Liu Y., Gilgen A.K., Buchmann N., van der Heijden M.
Limited capability of organic farming and conservation tillage to enhance agroecosystem resilience to severe drought.
Agricultural Systems, 211, 2023, 1-11.

Li X., Zhao R., Li D., Wang G., Bei S., Ju X., An R., Li L., Kuyper T., Christie P., Bender S. F., Veen C., van der Heijden M., van der Putten W. H., Zhang F. and others
Mycorrhiza-mediated recruitment of complete denitrifying Pseudomonas reduces N2O emissions from soil.
Microbiome, 11, (45), 2023, 1-18.

Romero Blanch F., Hilfiker S., Edlinger A., Valzano A., Hartman K., Labouyrie M., van der Heijden M.
Soil microbial biodiversity promotes crop productivity and agro-ecosystem functioning in experimental microcosms.
Science of the Total Environment, 885, 2023, 1-10.

Labouyrie M., Ballabio C., Romero Blanch F., Panagos P., Jones A., Schmid A., Mikryukov V., Dulya O., Tedersoo L., Bahram M., Lugato E., van der Heijden M., Orgiazzi A.
Patterns in soil microbial diversity across Europe.
Nature Communications, 14, (3311), 2023, 1-21.

Formenti L., Iwanycki Ahlstrand N., Hassemer G., Glauser G., van den Hoogen J., Rønsted N., van der Heijden M., Crowther T., Rasmann S.
Macroevolutionary decline in mycorrhizal colonization and chemical defense responsiveness to mycorrhization.
iScience, 26, 2023, 1-18.

Rillig M.C., van der Heijden M., Berdugo M., Liu Y., Riedo J., Sanz-Lazaro C, Moreno-Jiménez E., Romero Blanch F., Tedersoo L., Delgado-Baquerizo, M.
Increasing the number of stressors reduces soil ecosystem services worldwide.
Nature Climate Change, 13, 2023, 478-483.

Liu Y-R., van der Heijden M., Riedo J., Sanz-Lazaro C., Eldridge D. J., Bastida F., Moreno-Jiménez E., Abades S., Alfaro F., Bamigboye A. R., Berdugo M., Blanco-Pastor J.L.
Soil contamination in nearby natural areas mirrors that in urban greenspaces worldwide.
Nature Communications, 14, (1706), 2023, 1-12.

Bodenhausen N., Hess J., Valzano A., Deslandes‐Hérold G., Waelchli J., Furrer R., van der Heijden M., Schlaeppi K.
Predicting soil fungal communities from chemical and physical properties.
Journal of Sustainable Agriculture and Environment, 2023, 1-13.

Edlinger A., Garland G., Banerjee S., Degrune F., Garcia-Palacios P., Herzog C., Pescador D.S., Romdhane S., Ryo M., Saghaï A., Hallin S., Maestre F. T., Philippot L., Rillig M., van der Heijden M.
The impact of agricultural management on soil aggregation and carbon storage is regulated by climatic thresholds across a 3000 km European gradient.
Global Change Biology, 29, (11), 2023, 3177-3192.

Banerjee, S., van der Heijden M.
Soil microbiomes and one health.
Nature Reviews Microbiology, 21, 2023, 6-20.

Baier U., Fuchs J., Galli U., Schleiss K., Herzog C.
Produkte aus Vergärung + Kompostierung: Qualitätsrichtlinie der Branche 2022.
Verein Inspektorat der Kompostier- und Vergäranlagen der Schweiz. 2022, 32 pp.
other Languages: french

Demarmels R., van der Heijden M.
Kommerzielle Produkte mit Mykorrhiza konnten nicht überzeugen.
BauernZeitung, 14. März, 2022.

Eisenhauer N., Bender S. F., Caldéron-Sanou I., de Vries F. T., Lembrechts J. J., Thuiller W., Wall D. H., Zeiss R., Bahram M., Beugnon R., Burton V. J., Crowther T. W., Delgado-Baquerizo M., Geisen S., Kardol P. and others
Frontiers in soil ecology: Insights from the World Biodiversity Forum 2022.
Journal of Sustainable Agriculture and Environment, 1, (4), 2022, 245-261.

Liu Y., Duarte S. D., Sun Q., Gilgen A. K., Wittwer R., van der Heijden M., Buchmann N., Valentin H. K.
Severe drought rather than cropping system determines litter decomposition in arable systems.
Agriculture, Ecosystems & Environment, 338, 2022, 1-12.

Salomon M. J., Watts-Williams S. J., McLaughlin M. J., Bücking H., Singh B. K., Hutter I., Schneider C., Martin F. M., Vosatka M., Liangdong G., Ezawa T., Saito M., Declerck S., Yong-Guan Z., Bowles T. and others
Establishing a quality management framework for commercial inoculants containing arbuscular mycorrhizal fungi.
iScience, 25, (7), 2022, 1-11.

Gorfer M., Borruso L., Deltedesco E., Gichuhi E. W., Menge D. M., Makihara D., Praeg N., Cesco S., Mimmo T., Merbold L., Leitner S.
The effect of environmental parameters and fertilization practices on yield and soil microbial diversity in a Kenyan paddy rice field.
Applied Soil Ecology, 176, 2022, 1-12.

Romdhane S., Spor A., Breuil M. C., Bru D., Chabbi A., Hallin S., van der Heijden M., Saghai A., Philippot L.
Land-use intensification differentially affects bacterial, fungal and protist communities and decreases microbiome network complexity.
Environmental Microbiome, 17, (1), 2022, 1-15.

Sun Q., Klaus V., Wittwer R., Liu Y., van der Heijden M., Gilgen A., Buchmann N.
Water uptake patterns of pea and barley responded to drought but not to cropping systems.
Biogeosciences, 19, 2022, 1853-1869.

Liu S., Garcia-Palacios P., Tedersoo L., Guirado E., van der Heijden M., Wagg C., Chen D., Wang Q., Wang J., Singh B., Delgado-Baquerizo M.
Phylotype diversity within soil fungal functional groups drives ecosystem stability.
Nature Ecology & Evolution, 6, 2022, 900-909.

Gutiérrez-Cánovas C., Arias-Real R., Bruno D., Cabrerizo M. J., González-Olalla J. M., Picazo F., Romero Blanch F., Sánchez-Fernández D., Pallarés S.
Multiple-stressors effects on Iberian freshwaters: A review of current knowledge and future research priorities.
Limnetica, 41, (2), 2022, 245-268.

Sahu J., Vaishnav A., Singh H. B.
Plant-microbe interactions harnessing next-generation molecular technologies for sustainable agriculture.
CRC Press. 2022, 304 pp.

Singh H. B., Vaishnav A.
New and Future Developments in Microbial Biotechnology and Bioengineering Sustainable Agriculture: Revisiting Green Chemicals.
Elsevier. 2022, 564 pp.

Sharma K., Sharma S., Vaishnav A., Jain R., Singh D., Singh H. B., Goel A., Singh S.
Salt-tolerant PGPR strain Priestia endophytica SK1 promotes fenugreek growth under salt stress by inducing nitrogen assimilation and secondary metabolites.
Journal of Applied Microbiology, 133, (5), 2022, 2802-2813.

Anand U., Vaishnav A., Sharma S. K., Sahu J., Ahmad S., Sunita K., Suresh S., Dey A., Bontempi E., Singh A. K., Prockow J., Shukla A.K.
Current advances and research prospects for agricultural and industrial uses of microbial strains available in world collections.
Science of the Total Environment, 842, 2022, 1-22.

Bender S. F., van der Heijden M.
Soil organisms for healthy soils and sustainable agriculture.
RURAL 21, 56, (2), 2022, 10-12.

Bender S. F.
Pulling the strings from underground? Soil biota and plant growth–defense tradeoffs.
New Phytologist, 233, (3), 2022, 1015-1017.

Edlinger A., Garland G., Hartman K., Banerjee S., Degrune F., Garcia-Palacios P., Hallin S., Valzano-Held A., Herzog C., Jansa J., Kost E., Maestre F. T., Pescador D. S., Philippot L., Rillig M. C. and others
Agricultural management and pesticide use reduce the functioning of beneficial plant symbionts.
Nature Ecology & Evolution, 6, 2022, 1145-1154.

Bender S. F., Peter N., van der Heijden M.
Gesunde Böden durch biologische Vielfalt: Böden schützen, Bodenlebewesen fördern und Vorteile für die Pflanzenproduktion nutzen.
Agroscope, Zürich-Reckenholz. Merkblatt Nr. 158, August, 2022, 4 pp.
other Languages: french | italian

Singh HB, Vaishnav A.
New and future developments in microbial biotechnology and bioengineering: Sustainable Agriculture: Advances in microbe based bisotimulants.
Harikesh Bahadur Singh, Anukool Vaishnav, Elsevier. February 3, 2022, 486 pp.

Vaishnav A., Singh H. B.
New and Future Developments in Microbial Biotechnology and Bioengineering: Sustainable Agriculture: Revitalization Through Organic Products.
Harikesh Bahadur Singh, Anukool Vaishnav, Elsevier. 11. Februar, 2022, 26 pp.

De Gruyter J., Weedon J.T., Elst E.M., Geisen S., van der Heijden M., Verbruggen E.
Arbuscular mycorrhizal inoculation and plant response strongly shape bacterial and eukaryotic soil community trajectories.
Soil Biology and Biochemistry, (165), 2022, 1-12.

Vaishnav A., Kumar R., Singh H.B., Sarma B.K.
Extending the benefits of PGPR to bioremediation of nitrile pollution in crop lands for enhancing crop productivity.
Science of the Total Environment, (826), 2022, 1-11.

Wittwer R.
Pfluglos primär für die Bodenqualität.
Landwirt bio, 1, 2022, 52-57.

Cadot S., Gfeller V., Hu L., Singh N., Sánchez-Vallet A., Glauser G., Croll D., Erb M., van der Heijden M., Schläppi K.
Soil composition and plant genotype determine benzoxazinoidmediated plant–soil feedbacks in cereals.
Plant, Cell & Environment, 44, (12), 2021, 1-13.