Bachmann H.-P., Berthoud-dit-Gallon Marchand H., Beuret V., Beutler E., Bräunlich S., Dubois S., Egger C., Fleuti C., Fröhlich M. T., Fuchsmann P., Guggisberg D., Inderbitzin J., Marzohl D., Portmann R., Schmidt R., Shani N., Wacker S.
Authentizität von Walliser Roggenbrot AOP.
Agroscope Science, 225, 2026, 1-111.
other Languages:
french
Download german (14078 kB)
Download french (20389 kB)
ISSN Online: 2296-729X
Digital Object Identifier (DOI): https://doi.org/10.34776/as225g
Publication-ID (Web Code): 62079
Sending by e-mail
