Roder T., Pimentel G., Bär C., Von Ah U., Bruggmann R., Vergères G.

Can eating bacteria from fermented foods support your health?

Frontiers for Young Minds, 10, 2022, 1-8.

Téléchargement anglais (694 kB)

ISSN Print 2296-6846
Digital Object Identifier (DOI): https://doi.org/10.3389/frym.2022.721939
ID publication (Code web): 49741 Envoyer par e-mail

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