Walter Bisig

Picture

PhD, MSc Food Science and Technology ETH Zurich
PhD

Research Group

  • 22.00.18.03 Cheese Quality, Cultures and Terroir

Organisational Unit

  • Research Division Animal-Based Food
  • Research Group Cheese Quality and Authenticity

Walter Bisig

Agroscope
Schwarzenburgstrasse 161
3003 Bern
Switzerland

Phone +41 58 464 05 80

Location Liebefeld

Walter Bisig

Projects

  • 22.10.18.03.03 Fachstelle IDF /Codex
  • 22.10.18.03.04 Competence Centre for Raw-Milk Products
  • 22.10.18.08.01 Cheese Quality
  • 22.10.18.03.02 Development of Cultures and Methods for the Production of Fermented Foods from Known and New Matrices

Walter Bisig

Activities

Head Specialist unit IDF/Codex