Agroscope researchers' publications can be found in the Institutional Repository. If the PDF of the publication is freely available, it can be downloaded. Otherwise, the publication reference will inform you of where the paper was published.

New Publications

Sauer C., Lutz M., Fischer S., Albertoni L., Ortelli S., Herren P.
Gemüsebau Info 26/2025.
Agroscope, Wädenswil. 10 September, 2025, 9 pp.
other Languages: french | italian

Baumgartner T., Holzkaemper A.
Kulturspezifische Bewässerungsmengen: Modellschätzungen auf Basis stationärer Klimaprojektionen.
Zenodo, Dataset, 2025

Agroscope
Magazine «agroscope».
Agroscope, Bern. September, 2025, 28 pp.
other Languages: german | french

Garcia V., Möhring N., Wang Y., Finger R.
Farmer behavior toward herbicide‐free agriculture and conservation tillage.
American Journal of Agricultural Economics, in press, 2025.

Wang Y., Ritzel C., Kaiser A., Mack G.
Nature parks as biodiversity boosters: Decomposing influencing factors of agri-environment scheme adoption.
In: 50. EAAE Kongress. 27 August, Bonn (DE). 2025.

Antonacci A., Bee G.
Effects of low-protein diets partially balanced in essential amino acids and pen cleaning frequency on growth, protein efficiency and carcass characteristics in growing-finishing pigs.
In: 76th Annual Meeting of the European Federation of Animal Science (EAAP). 26 August, Publ. European Federation of Animal Science (EAAP), Innsbruck (AT). 2025, 389-389.

Sauer C., Lutz M., Fischer S., Albertoni L., Ortelli S., Herren P.
Gemüsebau Info 25/2025.
Agroscope, Wädenswil. 3. September, 2025, 9 pp.
other Languages: french | italian

Rutz J.
Verrechnungsansätze für Schneeräumarbeiten: Winter 2025−2026.
Agroscope. Merkblatt Nr. 249, 2025, 1 p.
other Languages: french

Antonacci A., Bee G.
Feeding low-protein or standard diets to growing-finishing pigs reared under environmental stressors: Effects on growth and carcass composition.
In: The 26th congress of the Animal Science and Production Association. 20 June, Publ. Animal Science and Production Association (ASPA), Turin (IT). 2025, 389-389.

Louviot F., Zufferey M., Arias E. M., Weisskopf L., Eugster E.
Exploring the potential of lactic acid bacteria and carrot isolates as postharvest disease control agents in carrots.
Journal of Agriculture and Food Research, 22, 2025, Article 102053.