Liste de publications

Mochi L., Mariotte P., Terranova M., Pittarello M., Nota G., Frund D., Dubois S., Probo M.
Nutritional value of green alder leaves and their selection by livestock on encroached mountain pastures.
Dans: 31st EGF General Meeting 2026. 13 April, Ed. European Grassland Federation, Évora (PT). 2026.

Mochi L., Mariotte P., Terranova M., Pittarello M., Nota G., Frund D., Dubois S., Probo M.
Nutritional value of green alder leaves and their selection by livestock on encroached mountain pastures.
Dans: 31st EGF General Meeting 2026. 13 April, Ed. European Grassland Federation, Évora (PT). 2026.

Köhle M.
DEPO: Praxisnahe Sortenprüfung im Netzwerk.
Schweizer Obst = Fruits suisses, 1, 2026, 33.

Sauer C., Lutz M., Fischer S., Albertoni L., Ortelli S., Herren P.
Gemüsebau Info 11/2026.
Agroscope, Wädenswil. 15. April, 2026, 6 pp.
autres langues: italien

Zimmert F., Saleh R.
Regular employees in agriculture: How to describe and improve their working conditions.
Journal of Rural Studies, 123, 2026, Article 104036.

El Benni N., Moullet C., Ryser U., Trottmann N., Schneider S., Gfeller S., Peter S., Mattmann M., Rombach M.
Der Weg der digitalen Transformation der Schweizer Agrar- und Ernährungswirtschaft.
Agrarforschung Schweiz, 17, 2026, 91-97.

Dong X., Vera A., Patiño M., Siles J. A., Zhang W., Aponte C., Santín-Montanya I., Porcel M. A., Tondini E., Vitali F., Del Duca S., Trasar-Cepeda C., Prieto-Fernández Á., Edlinger A., van de Voorde T. F. J. et autres
Low-intensity management promotes the soil priming effect in European agroecosystems.
Nature Communications, In Press, 2026.

Stämpfli A., Dobricki M.
EcoWalk: Exploring a virtual way to facilitate eco-friendlier food choices in daily life.
Dans: Behaviour Change Conference 2026. 18 June, Lisbon (PT). 2026.

Romero-Ruiz A., Torres L.C., Lamandé M., Kuhwald M., Keller T.
Modelling long-term effects of soil compaction on crop yield, soil organic carbon stocks and nitrogen losses from soil.
European Journal of Soil Science, 77, (2), 2026, Article e70314.

Kehrli P., Egger B., Bruno P., Rizzoli A.
Der Japankäfer: Ernste Gefahr für den Obst-, Beeren- und Rebbau.
Obst+Wein, (5), 2026, 8-12.

Kreuzer A., Herzog F., Bretscher D., Calanca P., Edlinger A., Gilgen A., Heller O., Holzkaemper A., Keel S., Klein J., Merbold L., Wüst C., Strahm I., Kay S.
Designing where to crop and where to graze: A spatial approach toward sustainable farming.
Agronomy for Sustainable Development, 46, 2026, Article 29.

Blum T.
Distillerie : Application des concepts d'autocontrôle et de sécurité.
Vignes et Vergers, 3, 2026, 16-17.

Linder C., Favre G., Bilotta S., Jeanrenaud M.
Lutter contre Scaphoideus titanus à l'aide de drones : Retour sur trois années d'essais.
Vignes et Vergers, 3, 2026, 22-24.

Fritsch L., Schmidt R., Marti Serrano E.
Listeria monocytogenes: Genomic characterization of persistent strains historically isolated from cheese processing facilities.
International Journal of Food Microbiology, 453, 2026, Article 111734.

Savioli G., Chollet M., Fritsch L., Fridez F., Lüthi T.
Occurrence of Listeria monocytogenes in the Swiss food supply (2015– 2024).
Journal of Consumer Protection and Food Safety, In Press, 2026.

Vingadassalon N., Hennekinne JA., Nia Y., Maurischat S., Borowiak M., Byrne B., Dygico L. K., Ciupescu L., Guedes H., Almeida G., Rola J., Bomba A., Kibilds J., Kubicova Z., Mackiw E. et autres
Impact of wet- and dry-lab workflows on genome assembly, typing and enterotoxin gene detection in whole-genome sequencing of foodborne Staphylococcus aureus.
International Journal of Food Microbiology, 455, 2026, Article 111761.

1 / 2043